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About Our Baking Process vege hut

At Vege Hut your bread is prepared thoughtfully, without the addition of artificial preservatives or additives. Every batched is baked from scratch. Fresh baked, nutritious, full bodied and great tasting – just the way nature intended it to be. All our breads or lactose free, sugar free, and cholesterol free.

Among the characteristics of homestyle baking is a variation in product uniformity. This reflects environmental and seasonal impacts on the natural processes used. Every loaf is unique.

Our breads are freezer friendly. For optimal enjoyment, simply double bag our loaves prior to freezing.